DINNER MENU

centralcoastgrown

-Appetizers-

Crab Stuffed Slipper Lobster – With a roasted poblano cream – 11

Seared Mano De Leon Scallops – Topped with smoked Roma Tomato butter sauce – 12

Mushroom Crepes – 3 mushrooms sauteed with a Madeira reduction – 10

Wild Smoked Salmon Cakes – Served with Chipotle Aioli – 10

Smoked Long Island Duck Wontons – House smoked and served with Hoisin and Wasabi cream – 12

-Salads-

Madeline’s Salad – Mixed greens, shaved cucumber, carrot, McCall Farm Tomato and red onion, balsamic vinaigrette - 8

Golden Beet and Goat Cheese Salad – Baby frisee tossed with an apricot vinaigrette with toasted walnuts, red onion, and beet and goat cheese raviolis – 8

Caesar Salad – Hearts of romaine, classic dressing, anchovy, shaved parmesan, herbed croutons – 8

-Entrees-

Filet Mignon - Port, balsamic suace with garlic mashed potatoes and vegetables – 32

Louisiana Seafood Gumbo – Assorted seafood with spicy sausage in a spicy gumbo over rice – 26

Lamb Porterhouse - Pan seared, finished in the oven topped with pomegranate and zinfandel sauce, served with garlic mashed potatoes and vegetables – 30

Stuffed Breast of Chicken - Candied walnuts, brie, spinach with a sage brown butter sauce, scalloped potatoes and vegetables – 26

Pan Seared Duck Breast - Dried Cherry, Brandy sauce, scalloped potatoes and vegetables – 26

Wild Boar Piccata - Durham Ranch Boar, pound thin, served over Angel Hair Pasta with a lemon, caper butter sauce and vegetables – 26

Beef Short Ribs - Braised with Mirpoix, red wine, tomato and herbs over garlic mashed potatoes – 28

Roasted Tomato Pasta - Pasta tossed in a light roasted tomato, garlic, white wine and fresh basil broth with parmesan – 18

Oven Roasted Quail - Quail stuffed with green apple, water chestnuts and rice with a shallot, thyme, cider glaze and vegetables – 26

Squash Raviolis - Butternut squash Raviolis with shallot butter - 24

Eggplant Caprese – Slices of eggplant stuffed with fresh mozzarella and Pesto, served with Heirloom Tomatoes over Angel Hair Pasta with vegetables – 22

Fresh Fish - Nightly Selections – Market Price

-Beers-

  • 4 - Firestone Double Barrel
  • 4 – Firestone Pale Ale
  • 4 – Widmer Hefeweizen
  • 4 - Anchor Steam Porter
  • 4 – Amstel Light
  • 3 – Kaliber Non Alcoholic

-Beverages-

  • 2 – Coke, Diet Coke, Sprite, Ice Tea
  • 3 – Sparkling Water
  • 3 – Mineral Water – Non Carbonated
  • 2 - Cambria Coffee Den Dark Roast
  • 2 - Hot Tea